Thursday, November 5, 2015

Freezer Prep

Thanksgiving is right around the corner! Here's 3 hints to prep your freezer for all those left overs!



1. Clean it out

Take all the food out, throw the expired stuff away, and wipe everything down. Put a box of baking soda if its particularly fragrant.

2. Vacuum the back

Vacuum all the dust out of the condenser coils at least once a year. This allows the freezer to continue work at peak performance.

3. Maintain proper temperatures

Monitor the temperatures of the freezer. Ideally, it would be around 0 degrees. If the temperature is too high, the seal likely isn't tight enough.

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